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2-Oct-15-2021-03-18-30-79-PM

Join us for our first instalment of our series, The Future of Food.

Wednesday, October 27th at 1PM (ET) | 10 AM (PT)

 

In conversation with innovative, hydroponic container farming start-up Growcer, we'll be diving in to a discussion on how the future of food is based on a commitment to local, regional food. Local Line enables farmers to create a local supply chain––from farm to consumer using an online store––generating steady, local demand. Growcer helps create a reliable supply of produce through the ability to grow sustainable fresh food year-round. Together, both companies are committed to a future of food that is more local than ever. Register below to attend, where we will also be answering audience questions live!